Here you will find the heart of the Long Table. These are the stories and recipes that give the Long Table life.
Some are from my own experience but most are from the amazing lives of my friends and family. They are each unique and important perspectives on how eating and gathering affects each and every one of our lives. We hope you enjoy your stay.
October 11th, 2018 – Courtney Cikach
CAKE & FRIENDSHIP IN THREE PARTS & A CAKE TO SHARE: DOLCE DEL TRE
October 8th, 2018 – MARKET TO TABLE
MARKET TO TABLE: ROASTED ROOT VEG TWO WAYS – LET’S GET COZY
October 4th, 2018 – Courtney Cikach
BIG PAWS, BIGGER HEART: AN EPITAPH TO A DOG & A MEAL FIT FOR A BEGGING NEWFIE: PUMPKIN & SWEET POTATO SOUP WITH SUN TOAST
September 27th, 2018 – Courtney Cikach
ADAPTATION & THE ‘PERFECT’ COOKIE & ‘THE’ CHOCOLATE CHIP COOKIE (& WAYS TO MAKE IT WORK FOR YOU ANYWHERE)
September 24th, 2018 – MARKET TO TABLE
MARKET TO TABLE: TAGLIOLINI CACIO E PEPERONCINO
September 21st, 2018 – Courtney Cikach
IT ALL BEGAN WITH GOAT BLOOD SOUP & OTHER REFLECTIONS FROM A DECADE OF VEGETARIANISM & A LOVELY VEGETARIAN END OF SUMMER DINNER: PIZZA AL TAGLIO WITH EGGPLANT, MOZZARELLA & BASIL
September 13th, 2018 – Ethan Plummer
ALL BECAUSE OF YOU & SO MUCH BETTER THAN TAKEOUT – HONG SHAO NIU ROU (红烧牛肉)
September 10th, 2018 – MARKET TO TABLE
MARKET TO TABLE: POLENTA TWO WAYS
September 6th, 2018 – Courtney Cikach
SANCTUARY & THE ROAD FROM HOME & A CHAGRIN FALLS SATURDAY RITUAL: CAFFÈ SHAKERATO
August 30th, 2018 – Alyse G.
WHY I ATE THE POISONED APPLE & ‘POISONED’ APPLE PIE
August 27th, 2018 – MARKET TO TABLE
MARKET TO TABLE: ZUCCHINI FRITTE FRITTATA
August 23rd, 2018 – Frank Cikach
BUILDING LOVE & TOGETHERNESS AROUND A CAMPFIRE & A FAVORITE CAMPFIRE MEAL: SWEET & SPICY SALMON
August 16th, 2018 – Courtney Cikach
EXCERPTS FROM A ROMAN MAY & PANE, CACIO & FIORI – A FAVORITE ROMAN PANINO
August 13th, 2018 – MARKET TO TABLE
INTRODUCING MARKET TO TABLE: BEET PASTA WITH CHANTERELLES & CHÈVRE
August 9th, 2018 – Courtney Cikach
A BATTLE ON SACRED GROUND & PLEASURE IS A PANCAKE: BUCKWHEAT PANCAKES WITH BANANAS & CHOCOLATE CHIPS
August 2nd, 2018 – Jen Lyons
FOMO & THE QUEST TO RESTORE SUNDAY DINNER & SUNDAY GRAVY (FOR SUNDAY DINNER OR WHENEVER)
July 26th, 2018 – Beverly Wilson
RANDOM THOUGHTS & WHITE SPAGHETTI & THE BEST OF THE BASICS: SPAGHETTI WITH SHRIMP & BROCCOLI
July 19th, 2018 – Jen McTernan
ALWAYS LICK THE BOWL: MY BAKING NOSTALGIA & NOT QUITE CHRISTMAS IN JULY: TWO ANACHRONISTIC BAKES
July 12th, 2018 – Courtney Cikach
THE (ALMOST) FORESTALE & THE ROAD TO GREEN RIVER & CHOOSE YOUR OWN ADVENTURE: RAMEN BOWLS TWO WAYS
July 5th, 2018 – Brittney Elizabeth
A ‘GOOD ENOUGH’ REASON: THE LONG PATH TO TRUSTING MY GUT & FANCY KRAFT – THE BEST QUICK MAC & CHEESE
June 28th, 2018 – Kelly Paschke
MY TEAM: LESSONS IN NOT GOING IT ALONE & SO MUCH MORE THAN A CHEESEBOARD
June 21st, 2018 – Courtney Cikach
LOVE AND GRATITUDE (AND PASTA) & A (VERY INAUTHENTIC) CARBONARA
MEET ME AT THE LONG TABLE 